{"product_id":"9781526689771","title":"Careme : The First Celebrity Chef","description":"\u003cp\u003eThe ultimate guide to picky bits and drinks pairings for every season, brought to you by drinks expert, presenter and author of The Crisp Sommelier, Neil Ridley.   Long live picky bits! Whether you’re throwing together a last-minute party or knackered after a long day at work, picky bits are your saving grace. With 161 picky bits and 99 drinks to boot, you’ll find something for every occasion – from meat, fish and veggie and vegan snacks to alcoholic and non-alcoholic.   Sit back in awe as Neil Ridley taps into his endless expertise to guide you through the following:-       Find out the perfect picky bit to pair with your drink of choice or vice versa, be it alcoholic or non-alcoholic-       Rustling up a picky bit and drinks spread to impress the masses-       Answering the ultimate conundrum: What counts as a picky bit?-       Discovering which picky bit best sums up your personality; are you more tempura prawn or pork pie?As you venture through the different drinks’ sections, including Wine, Beer and Cider, Cocktails, and Non-alcoholic, you’ll find the perfect picky bit to make your drink of choice sing. With fun combinations like Pinot Noir and pork pies, Mojito and buffalo wings, Lager and prawn crackers, Pisco and a cheese and pineapple hedgehog, Irn-Bru and Haggis bon bons, and Apple soda and cheese and bacon loaded potato skins.   Let Ridley help you craft the perfect picky spread. For any occasion where a bog-standard dinner won’t do, crack out the picky bits and let the fun commence!\u003c\/p\u003e\u003cdiv class=\"product__accordion accordion quick-add-hidden\"\u003e\r\n\t\t\t\t\t\u003cdetails id=\"Details-collapsible_tab_dDVEeR-template--25151688147283__main\"\u003e\r\n\t\t\t\t\t\t\u003csummary role=\"button\" aria-expanded=\"true\" aria-controls=\"ProductAccordion-collapsible_tab_dDVEeR-template--25151688147283__main\"\u003e\r\n\t\t\t\t\t\t\u003cdiv class=\"summary__title\"\u003e\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\u003ch2 class=\"h4 accordion__title inline-richtext\"\u003e\r\n\t\t\t\t\t\t\tProduct Information\r\n\t\t\t\t\t\t\t\u003c\/h2\u003e\r\n\t\t\t\t\t\t\u003c\/div\u003e\n\u003csvg class=\"icon icon-caret\" viewbox=\"0 0 10 6\"\u003e\u003cpath fill=\"currentColor\" fill-rule=\"evenodd\" d=\"M9.354.646a.5.5 0 0 0-.708 0L5 4.293 1.354.646a.5.5 0 0 0-.708.708l4 4a.5.5 0 0 0 .708 0l4-4a.5.5 0 0 0 0-.708\" clip-rule=\"evenodd\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\r\n\t\t\u003c\/summary\u003e\r\n\t\t\t\t\t\t\u003cdiv class=\"accordion__content rte\" id=\"ProductAccordion-collapsible_tab_dDVEeR-template--25151688147283__main\"\u003e\r\n\t\t\t\t\t\t\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Neil Ridley\u003cbr\u003e \u003cb\u003eBinding:\u003c\/b\u003e Hardback\u003cbr\u003e \u003cb\u003eDate of Publication:\u003c\/b\u003e 23\/10\/2025\u003cbr\u003e \u003cb\u003ePagination:\u003c\/b\u003e 160 pages, 35 black and white illustrations\u003cbr\u003e \u003cb\u003eSeries:\u003c\/b\u003e N\/A\u003cbr\u003e \u003cb\u003eImprint:\u003c\/b\u003e Bloomsbury Publishing PLC\u003cbr\u003e \u003cb\u003ePublished By:\u003c\/b\u003e Bloomsbury Publishing PLC\u003cbr\u003e \u003cb\u003eBook Classification:\u003c\/b\u003e General cookery \u0026amp; recipes\u003cbr\u003e \u003cb\u003eDimensions:\u003c\/b\u003e 184 x 118 x 17\u003cbr\u003e \u003cb\u003eISBN13\/EAN\/SKU:\u003c\/b\u003e 9781526694522\u003c\/span\u003e\u003c\/p\u003e\r\n\t\t\t\t\t\u003c\/div\u003e\r\n\t\t\t\t\u003c\/details\u003e\r\n\t\t\t\u003c\/div\u003e","brand":"Neil Ridley","offers":[{"title":"Default Title","offer_id":55263317852546,"sku":"9781526689771","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/2180\/9347\/files\/9781526689771.jpg?v=1758360697","url":"https:\/\/mountfloridabooks.live\/products\/9781526689771","provider":"Mount Florida Books","version":"1.0","type":"link"}